Coronavirus (COVID-19) Information for the SBCC Community
Effective January 1, 2023 the COVID-19 vaccination requirement has been removed for students enrolling in Spring 2023 classes and for all employees (except where required by federal and state law, public health agencies, or appropriate governing organizations for specific programs and activities).
Santa Barbara County is currently in the "Low" COVID-19 Community Level) (CDC COVID-19 Community Levels).
What does this mean for employees and students coming to SBCC campuses?
- Masks are strongly recommended indoors but NOT required.
Spring 2023 Updates:
- Cost-free PCR testing is available for students and employees at Earl Warren Showgrounds
- Free rapid antigen tests and masks are available to students and employees at designated locations across campus
- Notify the COVID Response Team and update your Cleared4 information if you test positive for COVID-19
- If you have problems accessing Cleared4, contact a member of the COVID Response Team for assistance
- Continue required weekly PCR testing if you are required by a third-party licensing body or government agency (e.g. Nursing programs)
- SBCC will be hosting monthly vaccine clinics on campus at no cost to students and employees.
- Stay current on COVID-19 vaccinations
Please, note: SBCC COVID protocols are subject to change with the evolving developments of COVID-19 infections in the SB County.
COVID-19 Masking Guidelines
- Low Tier - Strongly Recommended
- Medium Tier - Required
- High Tier - Required
COVID-19 Directrices de uso de Mascarillas
- Nivel Bajo - Encarecidamente recomendado
- Nivel Medio - Requerido
- Nivel Alto - Requerido
Santa Barbara County COVID Dashboard
per CDC Data
Last updated: February 24, 2023
CDC COVID Data Tracker - Santa Barbara County
3 Key Steps for a Safer Campus
COVID-19 vaccines are safe and effective at protecting people from getting seriously ill, being hospitalized, and dying.
Testing requirements remain in place where required by third-party licensing bodies or government agencies.
At present indoor masking is strongly recommended, but not required.
Wearing an approved mask indoors is required during "medium" or "high" tiers of community transmission.
Coming to Campus
COVID Response Team
Questions? Find someone who can help
Need to get tested? Click for dates, times, and locations at all three campuses
Coming on-campus? Here's what you need to know
Contact our COVID Response Team!
Frequently Asked Questions
At present, masks are strongly recommended but not required indoors due to "Low" level of COVID-19 community transmission in Santa Barbara County.
Please note that SBCC masking guidelines are subject to change depending on the tier of the COVID-19 community transmission in Santa Barbara County:
- Low Tier – Masks Strongly Recommended
- Medium Tier – Masks Required
- High Tier – Masks Required
Note: When masking is required, masks have to align with county public health guidance. Cost-free masks are available for a pick up at different locations throughout campus.
Effective January 1, 2023, the COVID-19 vaccine requirement for working, studying or participating in in-person activities at the District’s Main, Wake, and Schott campuses no longer applies. Students registering for the Spring Semester 2023 do not need to be vaccinated to sign up for in-person classes.
- Test within 3-5 days after last exposure.
- Per CDPH masking guidance, close contacts should wear a well-fitting mask around others for a total of 10 days, especially in indoor settings and outdoors near others.
- If symptoms develop, test, and stay home. Do not come to campus.
- If the result is positive, inform the COVID response team and your instructor or supervisor and follow isolation instructions for persons testing positive for COVID-19 – see question below.
- Stay home for at least 5 days after start of the symptoms (Day 0) or if asymptomatic, for 5 days after the date of your first positive test (Day 0). Use this CDPH calculator to calculate the concrete dates.
- Inform the SBCC COVID response team and your instructor or supervisor.
- If symptoms are not present or are resolving, test on day 5. If the result is negative, you can end isolation and return to campus wearing a well-fitting mask around others until 10 days have passed from the “Day 0” of your infection.
- If unable to test, choosing not to test, or testing positive on Day 5 (or later), continue isolation until 10 days from the “Day 0” have passed and if you are fever-free for 24 hours or more without the use of fever-reducing medication.
- Stay at home isolating from others and test.
- If negative, rest to recover or visit your physician for diagnosis and treatment.
- If positive, follow the instructions above for persons testing positive for COVID-19.
- See the CDC “Symptoms of COVID-19” website for up-to-date information on what to watch out for.
- SBCC offers cost-free PCR testing for SBCC students and employees through at Earl Warren Showgrounds through our partnership with Aptitude Labs.
- Additionally, SBCC students and employees can pick up a cost-free Antigen Test kit available at specific distribution sites on Main, Schott and Wake campus.
- See our testing info page for full details!
- At-home antigen tests are less accurate than the PCR tests therefore they may not
detect the SARS-CoV-19 virus if you are testing too soon after you were exposed to
someone with COVID-19. Especially if you don’t have any symptoms, at-home antigen testing may result in false negatives early in the infection. As a rule of thumb, when testing antigen negative on day 3 to 5 after exposure if
asymptomatic or at the on-set of symptoms, if symptoms develop, FDA recommends repeating
the test within 24 to 48 hours to confirm the negative result.
- At-home antigen tests are less accurate than the PCR tests therefore they may not detect the SARS-CoV-19 virus if you are testing too soon after you were exposed to someone with COVID-19. Especially if you don’t have any symptoms, at-home antigen testing may result in false negatives early in the infection. As a rule of thumb, when testing antigen negative on day 3 to 5 after exposure if asymptomatic or at the on-set of symptoms, if symptoms develop, FDA recommends repeating the test within 24 to 48 hours to confirm the negative result.
- PCR testing is very sensitive. It is best used for early detection of COVID-19 in persons without symptoms.
- Antigen tests are good at detecting an active infection therefore they are best used to confirm COVID-19 when experiencing COVID-like symptoms and/or for testing on day 5 after the infection was established (either via a previous positive test or through symptoms onset) for an early isolation release.
- More details from Yale Medicine Experts.
- Our PCR testing is offered through an integrated “Cleared4/Aptitude Labs” system that supports the cost-free service arranged for the SBCC employees and students. Test results are automatically uploaded to your Cleared4 account within less than 24 hours.
- Our case support and contact tracing service is also connected to the Cleared4 platform. Note: That an updated mobile phone number in Cleared4 and your collaboration with our contact tracers is needed to keep you and our community healthy and on-campus.
If you have:
- Contacted the COVID response team and/or your instructor or supervisor at the offset of symptoms and/or infection
- Tested positive with Aptitude Labs using the cost-free PCR testing
- Uploaded a positive test result from a provider other than Aptitude or a positive
Antigen test result at the time of testing to your Cleared4, our contact tracers can
help with formal attestation of your excused absence.
Note: Unfortunately, if you have neither contacted the COVID response team, nor provided the positive test result in a timely manner, we are unable to attest to your excused absence.
Norovirus and COVID can present similar initial symptoms, so we've provided some info here to help differentiate the two
Noroviruses have been around for a long time. They result in foodborne illness causing inflammation of the stomach and small and large intestines.
They spread through:
- Contaminated Food and Water Consumption – eating food and drinking liquids contaminated with norovirus
- Contaminated Surfaces – preparing a contaminated food, cleaning up infectious stool or vomit, touching a surface with the virus on it and then touching your mouth, nose or eyes.
- Person to person – through direct contact, caring for or sharing food or utensils with someone infected with norovirus.
- The incubation period for Norovirus infection is very short. A person usually develops symptoms within 12 to 48 hours after exposure.
- Infected persons are contagious from the symptoms onset to at least 3 days after recovery (in some cases as long as 2 weeks after recovery).
- In terms of personal condition, people get better within 1 to 3 days with no long-term negative effects on health.
- The complications to look for is dehydration as it can lead to hospitalization. Call a healthcare provider right away if young children, older people, or anyone getting sick seems dehydrated.
- Frequently wash your hands (vigorously, with soap and warm water), especially after toilet visits and changing diapers and before eating or preparing food.
- Carefully wash fruits and vegetables, and thoroughly cook shellfish (the virus is killed above 60ºC /140ºF, freezing does not kill it)
- Thoroughly clean and disinfect contaminated surfaces immediately after an episode of illness by using a bleach-based household cleaner.
- Immediately remove and wash clothing or linens that may be contaminated with virus after an episode of illness (use hot water and soap).
- Flush or discard any vomit and/or stool in the toilet (with the lid down) and make sure that the surrounding area is kept clean.
- Infected persons should not prepare food while they have symptoms and for 3 days after they recover from their illness.
Note: Food that may have been contaminated by should be disposed of properly.
Norovirus COVID-19 Foodborne illness - inflammation of the stomach and the small and large intestines Respiratory illness – affects airways and lungs
- Contaminated Food and Water Consumption
- Contaminated Surfaces
- Person to person - direct contact or sharing utensils with infected individual
- Person to person through inhalation of respiratory droplets
- Airborne Transmission – exposure to an infected person
- Contaminated Surfaces (Low Risk)
Symptoms of infection:
- Stomach pain/cramps
- Low grade fever and chills
- Muscle Aches
- General Sense of Tiredness
Symptoms of infection:
- Fever or chills
- Shortness of breath or difficulty breathing
- Muscle or body aches
- New loss of taste or smell
- Sore throat
- Congestion or runny nose
- Nausea or vomiting
Symptoms onset 12 to 48 hours after exposure to norovirus
Symptoms may appear 2 to 14 days after exposure – most common appearance in 3 to 5 days
Note: some infected people may remain asymptomatic
Duration of feeling ill: Most people with norovirus illness get better within 1 to 3 days. Duration: depending on severity. If sickness mild 1 to 2 weeks, if severe up to 6 weeks, in rare cases - long-term. Infectious period:
Infected persons are contagious from the symptoms onset to at least 3 days after recovery (in some cases as long as 2 weeks after recovery).
2 days prior to symptoms onset (asymptomatic positives - 2 days prior to testing) + 10 days after symptoms onset or testing positive – 1st 5 days crucial.
Dehydration can lead to hospitalization.
Call a healthcare provider right away if young children, older people, or anyone getting sick seems dehydrated.
Risks below need emergency medical attention - call 911 if you or anyone else has:
- Trouble breathing
- Pain or pressure in the chest
- Bluish lips, skin or nail beds
- New confusion or inability to wake or stay awake
No medications or vaccines at this time
- Paxlovid – persons with high risk - 12 years +, weighing 88 lbs +,with mild to moderate symptoms
- Molnupiravir - adults with high risk - 18 years +, with no access to other C-19 treatment, with mild to moderate symptoms
Public Health Resources
Santa Barbara County Public Health Department
California Department of Public Health
Centers for Disease Control and Prevention